{"-":{"ezfo_ze":"","index":"-","name":"Форма контроля","ekzamen":"0","zachet":"0","zachetsocenk":"0","kafcod":"","json":"null","kafname":"","kr":"0","kp":"0","kontrol":"0","json1":null},"Б1.О.01":{"ezfo_ze":"4","schitatVplane":"+","index":"Б1.О.01","name":"История России","ekzamen":"2","zachet":"1","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"2","kafname":"Истории и права","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"38\\\",\\\"pr\\\":34},\\\"2\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"30\\\",\\\"pr\\\":15,\\\"kontrol\\\":\\\"27\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"2","lekcii":"38","pr":34},"2":{"ze":"2","lekcii":"30","pr":15,"kontrol":"27"}}}},"Б1.О.02":{"ezfo_ze":"4","schitatVplane":"+","index":"Б1.О.02","name":"Философия","ekzamen":"1","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"1","kafname":"Философии, социологии и педагогики","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"34\\\",\\\"pr\\\":17,\\\"sr\\\":\\\"57\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"4","lekcii":"34","pr":17,"sr":"57","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.03":{"ezfo_ze":"10","schitatVplane":"+","index":"Б1.О.03","name":"Иностранный язык","ekzamen":"3","zachet":"12","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"4","kafname":"Иностранных языков","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"3\\\",\\\"pr\\\":51,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"},\\\"2\\\":{\\\"ze\\\":\\\"3\\\",\\\"pr\\\":51,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}},\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"4\\\",\\\"pr\\\":51,\\\"sr\\\":\\\"57\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"3","pr":51,"srp":"0.25","sr":"56.75"},"2":{"ze":"3","pr":51,"srp":"0.25","sr":"56.75"}},"2":{"3":{"ze":"4","pr":51,"sr":"57","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.04":{"ezfo_ze":"6","schitatVplane":"+","index":"Б1.О.04","name":"Математика","ekzamen":"2","zachet":"1","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"7","kafname":"Математики, физики и системного анализа","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"73.75\\\"},\\\"2\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"3","lekcii":"17","pr":17,"srp":"0.25","sr":"73.75"},"2":{"ze":"3","lekcii":"17","pr":34,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.05":{"ezfo_ze":"5","schitatVplane":"+","index":"Б1.О.05","name":"Физика","ekzamen":"2","zachet":"1","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"7","kafname":"Математики, физики и системного анализа","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"34\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"20.75\\\"},\\\"2\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":17,\\\"pr\\\":17,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"2","lekcii":"34","pr":17,"srp":"0.25","sr":"20.75"},"2":{"ze":"3","lekcii":"17","labs":17,"pr":17,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.06":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.06","name":"Русский язык и культура речи","ekzamen":"0","zachet":"1","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"25","kafname":"Маркетинга, сервиса и туризма","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.07":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.07","name":"Адыгейский язык","ekzamen":"0","zachet":"2","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"25","kafname":"Маркетинга, сервиса и туризма","json":"{\\\"1\\\":{\\\"2\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"1":{"2":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.08":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.08","name":"Ботаника","ekzamen":"1","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"17","kafname":"Ландшафтной архитектуры и лесного дела","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"34\\\",\\\"labs\\\":17,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"3","lekcii":"34","labs":17,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.09":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.09","name":"Зоология","ekzamen":"1","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"34\\\",\\\"labs\\\":17,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"3","lekcii":"34","labs":17,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.10":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.10","name":"Физиология растений","ekzamen":"1","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"3","lekcii":"17","pr":34,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.11":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.11","name":"Неорганическая и аналитическая химия","ekzamen":"1","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"19","kafname":"Химии и физико-химических методов исследования","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":17,\\\"sr\\\":\\\"38\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"3","lekcii":"17","labs":17,"sr":"38","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.12":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.12","name":"Органическая химия","ekzamen":"0","zachet":"2","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"19","kafname":"Химии и физико-химических методов исследования","json":"{\\\"1\\\":{\\\"2\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"1":{"2":{"ze":"2","lekcii":"17","labs":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.13":{"ezfo_ze":"4","schitatVplane":"+","index":"Б1.О.13","name":"Биохимия","ekzamen":"2","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"19","kafname":"Химии и физико-химических методов исследования","json":"{\\\"1\\\":{\\\"2\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"sr\\\":\\\"57\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"2":{"ze":"4","lekcii":"17","labs":34,"sr":"57","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.14":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.14","name":"Морфология и физиология сельскохозяйственных животных","ekzamen":"2","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"1\\\":{\\\"2\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"34\\\",\\\"pr\\\":17,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"1":{"2":{"ze":"3","lekcii":"34","pr":17,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.15":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.15","name":"История и культура адыгов","ekzamen":"0","zachet":"2","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"2","kafname":"Истории и права","json":"{\\\"1\\\":{\\\"2\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"1":{"2":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.16":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.16","name":"Психология","ekzamen":"0","zachet":"2","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"1","kafname":"Философии, социологии и педагогики","json":"{\\\"1\\\":{\\\"2\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"1":{"2":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.17":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.17","name":"Основы российской государственности","ekzamen":"0","zachet":"0","zachetsocenk":"1","kp":"0","kr":"0","kafcod":"1","kafname":"Философии, социологии и педагогики","json":"{\\\"1\\\":{\\\"1\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"18\\\",\\\"pr\\\":36,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"17.75\\\"}}}","kontrol":"0","json1":{"1":{"1":{"ze":"2","lekcii":"18","pr":36,"srp":"0.25","sr":"17.75"}}}},"Б1.О.18":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.18","name":"Микробиология","ekzamen":"0","zachet":"3","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"3","lekcii":"17","pr":34,"srp":"0.25","sr":"56.75"}}}},"Б1.О.19":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.19","name":"Экология","ekzamen":"0","zachet":"3","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"16","kafname":"Экологии и защиты окружающей среды","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.20":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.20","name":"Физическая и коллоидная химия","ekzamen":"3","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"19","kafname":"Химии и физико-химических методов исследования","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":17,\\\"sr\\\":\\\"38\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"3","lekcii":"17","labs":17,"sr":"38","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.21":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.21","name":"Культурология","ekzamen":"0","zachet":"3","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"1","kafname":"Философии, социологии и педагогики","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.22":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.22","name":"Информационные технологии","ekzamen":"0","zachet":"4","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"6","kafname":"Информационной безопасности и прикладной информатики","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"3","lekcii":"17","labs":34,"srp":"0.25","sr":"56.75"}}}},"Б1.О.23":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.23","name":"Правоведение","ekzamen":"4","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"2","kafname":"Истории и права","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"sr\\\":\\\"38\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"3","lekcii":"17","pr":17,"sr":"38","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.24":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.24","name":"Экономика","ekzamen":"0","zachet":"4","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"25","kafname":"Маркетинга, сервиса и туризма","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"34\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"3","lekcii":"34","pr":17,"srp":"0.25","sr":"56.75"}}}},"Б1.О.25":{"ezfo_ze":"4","schitatVplane":"+","index":"Б1.О.25","name":"Производство продукции растениеводства","ekzamen":"4","zachet":"0","zachetsocenk":"0","kp":"0","kr":"4","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"srp\\\":\\\"1.5\\\",\\\"sr\\\":\\\"55.5\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"4","lekcii":"17","pr":34,"srp":"1.5","sr":"55.5","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.26":{"ezfo_ze":"4","schitatVplane":"+","index":"Б1.О.26","name":"Производство продукции животноводства","ekzamen":"5","zachet":"0","zachetsocenk":"0","kp":"0","kr":"5","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"srp\\\":\\\"1.5\\\",\\\"sr\\\":\\\"55.5\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"4","lekcii":"17","pr":34,"srp":"1.5","sr":"55.5","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.27":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.27","name":"Менеджмент","ekzamen":"0","zachet":"5","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"12","kafname":"Менеджмента и региональной экономики","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.28":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.28","name":"Маркетинг","ekzamen":"0","zachet":"5","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"25","kafname":"Маркетинга, сервиса и туризма","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.29":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.29","name":"Организация производства и предпринимательства в агропромышленном комплексе","ekzamen":"5","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"25","kafname":"Маркетинга, сервиса и туризма","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"sr\\\":\\\"38\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"3","lekcii":"17","pr":17,"sr":"38","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.30":{"ezfo_ze":"5","schitatVplane":"+","index":"Б1.О.30","name":"Цифровые технологии в профессиональной деятельности","ekzamen":"5","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"5\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":51,\\\"sr\\\":\\\"76\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"5","lekcii":"17","labs":51,"sr":"76","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.31":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.31","name":"Цифровая трансформация отрасли","ekzamen":"0","zachet":"6","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","labs":34,"srp":"0.25","sr":"56.75"}}}},"Б1.О.32":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.32","name":"Технологическое предпринимательство","ekzamen":"0","zachet":"6","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","pr":34,"srp":"0.25","sr":"56.75"}}}},"Б1.О.33":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.33","name":"Биохимия сельскохозяйственной продукции","ekzamen":"6","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","labs":34,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.34":{"ezfo_ze":"6","schitatVplane":"+","index":"Б1.О.34","name":"Технология хранения и переработки продукции животноводства","ekzamen":"7","zachet":"6","zachetsocenk":"0","kp":"7","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"34\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"39.75\\\"}},\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"28\\\",\\\"labs\\\":28,\\\"srp\\\":\\\"2.5\\\",\\\"sr\\\":\\\"13.5\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"34","labs":34,"srp":"0.25","sr":"39.75"}},"4":{"7":{"ze":"3","lekcii":"28","labs":28,"srp":"2.5","sr":"13.5","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.35":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.О.35","name":"Основы научных исследований в технологии хранения и переработки сельскохозяйственной продукции","ekzamen":"7","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"28\\\",\\\"pr\\\":28,\\\"sr\\\":\\\"16\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"4":{"7":{"ze":"3","lekcii":"28","pr":28,"sr":"16","krat":"0.35","kontrol":"35.65"}}}},"Б1.О.36":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.36","name":"Физическая культура и спорт","ekzamen":"0","zachet":"56","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"5","kafname":"Физического воспитания","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"1\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"1.75\\\"},\\\"6\\\":{\\\"ze\\\":\\\"1\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"1.75\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"1","lekcii":"17","pr":17,"srp":"0.25","sr":"1.75"},"6":{"ze":"1","lekcii":"17","pr":17,"srp":"0.25","sr":"1.75"}}}},"Б1.О.37":{"ezfo_ze":"4","schitatVplane":"+","index":"Б1.О.37","name":"Модуль \\\"Безопасность жизнедеятельности, основы военной подготовки\\\"","ekzamen":"0","zachet":"66","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"УК-8.2; УК-8.3","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"34\\\",\\\"pr\\\":34,\\\"srp\\\":\\\"0.5\\\",\\\"sr\\\":\\\"75.5\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"4","lekcii":"34","pr":34,"srp":"0.5","sr":"75.5"}}}},"Б1.О.37.01":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.37.01","name":"Безопасность жизнедеятельности","ekzamen":"0","zachet":"6","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"20","kafname":"Технологии, машин и оборудования пищевых производств","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.О.37.02":{"ezfo_ze":"2","schitatVplane":"+","index":"Б1.О.37.02","name":"Основы военной подготовки","ekzamen":"0","zachet":"6","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"20","kafname":"Технологии, машин и оборудования пищевых производств","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"Б1.В.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.01","name":"Защита растений","ekzamen":"3","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"3","lekcii":"17","labs":34,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.В.02":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.02","name":"Земледелие с основами почвоведения и агрохимии","ekzamen":"3","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"34\\\",\\\"pr\\\":17,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"3","lekcii":"34","pr":17,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.В.03":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.03","name":"Генетика и разведение сельскохозяйственных животных","ekzamen":"0","zachet":"3","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"3","lekcii":"17","labs":34,"srp":"0.25","sr":"56.75"}}}},"Б1.В.04":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.04","name":"Основы ветеринарии и биотехника размножения животных","ekzamen":"0","zachet":"3","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"3","lekcii":"17","labs":34,"srp":"0.25","sr":"56.75"}}}},"Б1.В.05":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.05","name":"Механизация и автоматизация технологических процессов растениеводства и животноводства","ekzamen":"0","zachet":"3","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"2\\\":{\\\"3\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"2":{"3":{"ze":"3","lekcii":"17","pr":34,"srp":"0.25","sr":"56.75"}}}},"Б1.В.06":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.06","name":"Кормопроизводство","ekzamen":"0","zachet":"4","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"30","kafname":"Технологии производства сельскохозяйственной продукции","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"3","lekcii":"17","pr":34,"srp":"0.25","sr":"56.75"}}}},"Б1.В.07":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.07","name":"Безопасность пищевого сырья и продуктов питания","ekzamen":"4","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"3","lekcii":"17","pr":34,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.В.08":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.08","name":"Оборудование пищевых перерабатывающих производств","ekzamen":"0","zachet":"5","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"20","kafname":"Технологии, машин и оборудования пищевых производств","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"73.75\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"3","lekcii":"17","pr":17,"srp":"0.25","sr":"73.75"}}}},"Б1.В.09":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.09","name":"Основы производства пектина и пектинопродуктов","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"sr\\\":\\\"28\\\",\\\"krat\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"sr":"28","krat":"0.35"}}}},"Б1.В.10":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.10","name":"Основы биотехнологий переработки сельскохозяйственной продукции","ekzamen":"0","zachet":"8","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"63.75\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"srp":"0.25","sr":"63.75"}}}},"Б1.В.11":{"ezfo_ze":"4","schitatVplane":"+","index":"Б1.В.11","name":"Проектный практикум","ekzamen":"0","zachet":"45","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"2\\\",\\\"pr\\\":68,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"3.75\\\"}},\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"2\\\",\\\"pr\\\":68,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"3.75\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"2","pr":68,"srp":"0.25","sr":"3.75"}},"3":{"5":{"ze":"2","pr":68,"srp":"0.25","sr":"3.75"}}}},"Б1.В.12":{"ezfo_ze":"340","schitatVplane":"+","index":"Б1.В.12","name":"Элективные дисциплины по физической культуре и спорту","ekzamen":"0","zachet":"123456","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"5","kafname":"Физического воспитания","json":"{\\\"1\\\":{\\\"1\\\":{\\\"pr\\\":68,\\\"ze\\\":\\\"340\\\"},\\\"2\\\":{\\\"pr\\\":68,\\\"ze\\\":\\\"340\\\"}},\\\"2\\\":{\\\"3\\\":{\\\"pr\\\":68,\\\"ze\\\":\\\"340\\\"},\\\"4\\\":{\\\"pr\\\":68,\\\"ze\\\":\\\"340\\\"}},\\\"3\\\":{\\\"5\\\":{\\\"pr\\\":34,\\\"ze\\\":\\\"340\\\"},\\\"6\\\":{\\\"pr\\\":34,\\\"ze\\\":\\\"340\\\"}}}","kontrol":"0","json1":{"1":{"1":{"pr":68,"ze":"340"},"2":{"pr":68,"ze":"340"}},"2":{"3":{"pr":68,"ze":"340"},"4":{"pr":68,"ze":"340"}},"3":{"5":{"pr":34,"ze":"340"},"6":{"pr":34,"ze":"340"}}}},"Б1.В.13":{"ezfo_ze":"7","schitatVplane":"+","index":"Б1.В.13","name":"Модуль получения квалификации \\\"Рабочий плодоовощного хранилища\\\"","ekzamen":"455","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"34\\\",\\\"pr\\\":34,\\\"sr\\\":\\\"40\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}},\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"sr\\\":\\\"21.35\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"4","lekcii":"34","pr":34,"sr":"40","krat":"0.35","kontrol":"35.65"}},"3":{"5":{"ze":"3","lekcii":"17","labs":34,"sr":"21.35","krat":"0.35","kontrol":"35.65"}}}},"Б1.В.13.01":{"ezfo_ze":"4","schitatVplane":"+","index":"Б1.В.13.01","name":"Сооружения и оборудование для хранения сельскохозяйственной продукции","ekzamen":"4","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"34\\\",\\\"pr\\\":34,\\\"sr\\\":\\\"40\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"4","lekcii":"34","pr":34,"sr":"40","krat":"0.35","kontrol":"35.65"}}}},"Б1.В.13.02":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.13.02","name":"Хранение и переработка фруктов и овощей","ekzamen":"5","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"sr\\\":\\\"21\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"3","lekcii":"17","labs":34,"sr":"21","krat":"0.35","kontrol":"35.65"}}}},"Б1.В.13.03(К)":{"ezfo_ze":"0.35","schitatVplane":"+","index":"Б1.В.13.03(К)","name":"Квалификационный экзамен по модулю  \\\"Рабочий плодоовощного хранилища\\\"","ekzamen":"5","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"5\\\":{\\\"sr\\\":\\\"0.35\\\",\\\"ze\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"3":{"5":{"sr":"0.35","ze":"0.35"}}}},"Б1.В.14":{"ezfo_ze":"10","schitatVplane":"+","index":"Б1.В.14","name":"Модуль получения квалификации \\\"Пекарь\\\"","ekzamen":"67","zachet":"57","zachetsocenk":"0","kp":"6","kr":"0","kafcod":"","kafname":"","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"},\\\"6\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"34\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"2.5\\\",\\\"sr\\\":\\\"46.5\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"26.65\\\"}},\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"28\\\",\\\"labs\\\":28,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"52.1\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"3","lekcii":"17","labs":34,"srp":"0.25","sr":"56.75"},"6":{"ze":"4","lekcii":"34","labs":34,"srp":"2.5","sr":"46.5","krat":"0.35","kontrol":"26.65"}},"4":{"7":{"ze":"3","lekcii":"28","labs":28,"srp":"0.25","sr":"52.1"}}}},"Б1.В.14.01":{"ezfo_ze":"7","schitatVplane":"+","index":"Б1.В.14.01","name":"Технология хранения и переработки продукции растениеводства","ekzamen":"6","zachet":"5","zachetsocenk":"0","kp":"6","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"56.75\\\"},\\\"6\\\":{\\\"ze\\\":\\\"4\\\",\\\"lekcii\\\":\\\"34\\\",\\\"labs\\\":34,\\\"srp\\\":\\\"2.5\\\",\\\"sr\\\":\\\"46.5\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"26.65\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"3","lekcii":"17","labs":34,"srp":"0.25","sr":"56.75"},"6":{"ze":"4","lekcii":"34","labs":34,"srp":"2.5","sr":"46.5","krat":"0.35","kontrol":"26.65"}}}},"Б1.В.14.02":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.14.02","name":"Технохимический контроль сельскохозяйственной продукции","ekzamen":"0","zachet":"7","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"28\\\",\\\"labs\\\":28,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"51.75\\\"}}}","kontrol":"0","json1":{"4":{"7":{"ze":"3","lekcii":"28","labs":28,"srp":"0.25","sr":"51.75"}}}},"Б1.В.14.03(К)":{"ezfo_ze":"0.35","schitatVplane":"+","index":"Б1.В.14.03(К)","name":"Квалификационный экзамен по модулю \\\"Пекарь\\\"","ekzamen":"7","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"7\\\":{\\\"sr\\\":\\\"0.35\\\",\\\"ze\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"7":{"sr":"0.35","ze":"0.35"}}}},"Б1.В.ДВ.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.01","name":"Дисциплины по выбору Б1.В.ДВ.01","ekzamen":"0","zachet":"4","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ПКУВ-13.1; ПКУВ-13.2; ПКУВ-13.3","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"73.75\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"3","lekcii":"17","pr":17,"srp":"0.25","sr":"73.75"}}}},"Б1.В.ДВ.01.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.01.01","name":"Стандартизация и сертификация сельскохозяйственной продукции","ekzamen":"0","zachet":"4","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"73.75\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"3","lekcii":"17","pr":17,"srp":"0.25","sr":"73.75"}}}},"Б1.В.ДВ.01.02":{"ezfo_ze":"3","schitatVplane":"-","index":"Б1.В.ДВ.01.02","name":"Управление качеством сельскохозяйственной продукции","ekzamen":"0","zachet":"4","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"73.75\\\"}}}","kontrol":"0","json1":{"2":{"4":{"ze":"3","lekcii":"17","pr":17,"srp":"0.25","sr":"73.75"}}}},"Б1.В.ДВ.02":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.02","name":"Дисциплины по выбору Б1.В.ДВ.02","ekzamen":"6","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ПКУВ-8.1; ПКУВ-8.2","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"sr\\\":\\\"47\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"26.65\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","pr":17,"sr":"47","krat":"0.35","kontrol":"26.65"}}}},"Б1.В.ДВ.02.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.02.01","name":"Переработка вторичных растительных ресурсов","ekzamen":"6","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"sr\\\":\\\"47\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"26.65\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","pr":17,"sr":"47","krat":"0.35","kontrol":"26.65"}}}},"Б1.В.ДВ.02.02":{"ezfo_ze":"3","schitatVplane":"-","index":"Б1.В.ДВ.02.02","name":"Переработка вторичных животных ресурсов","ekzamen":"6","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":34,\\\"sr\\\":\\\"30\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"26.65\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","pr":34,"sr":"30","krat":"0.35","kontrol":"26.65"}}}},"Б1.В.ДВ.03":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.03","name":"Дисциплины по выбору Б1.В.ДВ.03","ekzamen":"6","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ПКУВ-7.1; ПКУВ-7.2","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"sr\\\":\\\"30\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"26.65\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","labs":34,"sr":"30","krat":"0.35","kontrol":"26.65"}}}},"Б1.В.ДВ.03.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.03.01","name":"Холодильная технология","ekzamen":"6","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"sr\\\":\\\"30\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"26.65\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","labs":34,"sr":"30","krat":"0.35","kontrol":"26.65"}}}},"Б1.В.ДВ.03.02":{"ezfo_ze":"3","schitatVplane":"-","index":"Б1.В.ДВ.03.02","name":"Основы применения холода в технологии хранения и переработки сельскохозяйственной продукции","ekzamen":"6","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"17\\\",\\\"labs\\\":34,\\\"sr\\\":\\\"30\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"26.65\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"3","lekcii":"17","labs":34,"sr":"30","krat":"0.35","kontrol":"26.65"}}}},"Б1.В.ДВ.04":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.04","name":"Дисциплины по выбору Б1.В.ДВ.04","ekzamen":"0","zachet":"7","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ПКУВ-13.1; ПКУВ-13.2; ПКУВ-13.3","json":"{\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"14\\\",\\\"pr\\\":28,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"65.75\\\"}}}","kontrol":"0","json1":{"4":{"7":{"ze":"3","lekcii":"14","pr":28,"srp":"0.25","sr":"65.75"}}}},"Б1.В.ДВ.04.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.04.01","name":"Санитария на перерабатывающих предприятиях","ekzamen":"0","zachet":"7","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"14\\\",\\\"pr\\\":28,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"65.75\\\"}}}","kontrol":"0","json1":{"4":{"7":{"ze":"3","lekcii":"14","pr":28,"srp":"0.25","sr":"65.75"}}}},"Б1.В.ДВ.04.02":{"ezfo_ze":"3","schitatVplane":"-","index":"Б1.В.ДВ.04.02","name":"Гигиена на перерабатывающих предприятиях","ekzamen":"0","zachet":"7","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"14\\\",\\\"pr\\\":28,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"65.75\\\"}}}","kontrol":"0","json1":{"4":{"7":{"ze":"3","lekcii":"14","pr":28,"srp":"0.25","sr":"65.75"}}}},"Б1.В.ДВ.05":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.05","name":"Дисциплины по выбору Б1.В.ДВ.05","ekzamen":"0","zachet":"8","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ПКУВ-11.1; ПКУВ-11.2","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"pr\\\":22,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"63.75\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","pr":22,"srp":"0.25","sr":"63.75"}}}},"Б1.В.ДВ.05.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.05.01","name":"Информационное управление технологическими системами","ekzamen":"0","zachet":"8","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"pr\\\":22,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"63.75\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","pr":22,"srp":"0.25","sr":"63.75"}}}},"Б1.В.ДВ.05.02":{"ezfo_ze":"3","schitatVplane":"-","index":"Б1.В.ДВ.05.02","name":"Компьютерное управление технологическими системами","ekzamen":"0","zachet":"8","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"pr\\\":22,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"63.75\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","pr":22,"srp":"0.25","sr":"63.75"}}}},"Б1.В.ДВ.06":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.06","name":"Дисциплины по выбору Б1.В.ДВ.06","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ПКУВ-8.1; ПКУВ-8.2","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"sr\\\":\\\"28\\\",\\\"krat\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"sr":"28","krat":"0.35"}}}},"Б1.В.ДВ.06.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.06.01","name":"Технология сахара и сахаристых веществ","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"sr\\\":\\\"28\\\",\\\"krat\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"sr":"28","krat":"0.35"}}}},"Б1.В.ДВ.06.02":{"ezfo_ze":"3","schitatVplane":"-","index":"Б1.В.ДВ.06.02","name":"Технология кондитерских изделий","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"sr\\\":\\\"28\\\",\\\"krat\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"sr":"28","krat":"0.35"}}}},"Б1.В.ДВ.07":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.07","name":"Дисциплины по выбору Б1.В.ДВ. 07","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ПКУВ-9.1; ПКУВ-9.2","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"sr\\\":\\\"28\\\",\\\"krat\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"sr":"28","krat":"0.35"}}}},"Б1.В.ДВ.07.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.07.01","name":"Технология молочных продуктов","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"sr\\\":\\\"28\\\",\\\"krat\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"sr":"28","krat":"0.35"}}}},"Б1.В.ДВ.07.02":{"ezfo_ze":"3","schitatVplane":"-","index":"Б1.В.ДВ.07.02","name":"Технология мясных продуктов","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"sr\\\":\\\"28\\\",\\\"krat\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"sr":"28","krat":"0.35"}}}},"Б1.В.ДВ.08":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.08","name":"Дисциплины по выбору Б1.В.ДВ.08","ekzamen":"0","zachet":"8","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ПКУВ-8.1; ПКУВ-8.2; ПКУВ-14.1; ПКУВ-14.2","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"61.75\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"srp":"0.25","sr":"61.75"}}}},"Б1.В.ДВ.08.01":{"ezfo_ze":"3","schitatVplane":"+","index":"Б1.В.ДВ.08.01","name":"Инновационные технологии в хранении и переработке продукции растениеводства","ekzamen":"0","zachet":"8","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"61.75\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"srp":"0.25","sr":"61.75"}}}},"Б1.В.ДВ.08.02":{"ezfo_ze":"3","schitatVplane":"-","index":"Б1.В.ДВ.08.02","name":"Инновационные технологии в хранении и переработке продукции животноводства","ekzamen":"0","zachet":"8","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"3\\\",\\\"lekcii\\\":\\\"22\\\",\\\"labs\\\":22,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"61.75\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"3","lekcii":"22","labs":22,"srp":"0.25","sr":"61.75"}}}},"Б2.О.01":{"ezfo_ze":"6","schitatVplane":"+","index":"Б2.О.01","name":"Учебная практика","ekzamen":"0","zachet":"24","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ОПК-1.1; ОПК-1.2; ОПК-1.3; ОПК-2.1; ОПК-2.2; ОПК-2.3; ОПК-2.4; ОПК-2.5; ПКУВ-7.1; ПКУВ-7.2; ПКУВ-8.1; ПКУВ-8.2; ПКУВ-9.1; ПКУВ-9.2; ПКУВ-10.1; ПКУВ-10.2; ПКУВ-14.1; ПКУВ-14.2","json":"{\\\"1\\\":{\\\"2\\\":{\\\"ze\\\":\\\"3\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"60\\\"}},\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"60\\\"}}}","kontrol":"0","json1":{"1":{"2":{"ze":"3","srp":"48","sr":"60"}},"2":{"4":{"ze":"3","srp":"48","sr":"60"}}}},"Б2.О.01.01(У)":{"ezfo_ze":"6","schitatVplane":"+","index":"Б2.О.01.01(У)","name":"Ознакомительная практика (в том числе получение первичных навыков научно-исследовательской работы)","ekzamen":"0","zachet":"4","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","tp":"Учебная практика","json":"{\\\"1\\\":{\\\"2\\\":{\\\"ze\\\":\\\"3\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"60\\\"}},\\\"2\\\":{\\\"4\\\":{\\\"ze\\\":\\\"3\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"60\\\",\\\"tp\\\":\\\"\\\\u0423\\\\u0447\\\\u0435\\\\u0431\\\\u043d\\\\u0430\\\\u044f \\\\u043f\\\\u0440\\\\u0430\\\\u043a\\\\u0442\\\\u0438\\\\u043a\\\\u0430\\\",\\\"ucheb_prakt\\\":12}}}","kontrol":"0","json1":{"1":{"2":{"ze":"3","srp":"48","sr":"60"}},"2":{"4":{"ze":"3","srp":"48","sr":"60","tp":"Учебная практика","ucheb_prakt":12}}}},"Б2.О.02":{"ezfo_ze":"24","schitatVplane":"+","index":"Б2.О.02","name":"Производственная практика","ekzamen":"677","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"ОПК-2.1; ОПК-2.2; ОПК-2.3; ОПК-2.4; ОПК-2.5; ОПК-3.1; ОПК-3.2; ОПК-3.3; ОПК-3.4; ОПК-4.1; ОПК-4.2; ОПК-4.3; ОПК-5.1; ОПК-5.2; ОПК-5.3; ОПК-6.1; ОПК-6.2; ОПК-6.3; ПКУВ-7.1; ПКУВ-7.2; ПКУВ-8.1; ПКУВ-8.2; ПКУВ-9.1; ПКУВ-9.2; ПКУВ-10.1; ПКУВ-10.2; ПКУВ-13.1; ПКУВ-13.2; ПКУВ-13.3; ПКУВ-14.1; ПКУВ-14.2; ПКУВ-15.1; ПКУВ-15.2","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"6\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"132\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\"}},\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"18\\\",\\\"srp\\\":\\\"144\\\",\\\"sr\\\":\\\"432\\\",\\\"krat\\\":\\\"0.7\\\",\\\"kontrol\\\":\\\"71.3\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"6","srp":"48","sr":"132","krat":"0.35","kontrol":"35.65"}},"4":{"7":{"ze":"18","srp":"144","sr":"432","krat":"0.7","kontrol":"71.3"}}}},"Б2.О.02.01(П)":{"ezfo_ze":"6","schitatVplane":"+","index":"Б2.О.02.01(П)","name":"Технологическая практика 1","ekzamen":"6","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","tp":"Производственная практика","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"6\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"132\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\",\\\"tp\\\":\\\"\\\\u041f\\\\u0440\\\\u043e\\\\u0438\\\\u0437\\\\u0432\\\\u043e\\\\u0434\\\\u0441\\\\u0442\\\\u0432\\\\u0435\\\\u043d\\\\u043d\\\\u0430\\\\u044f \\\\u043f\\\\u0440\\\\u0430\\\\u043a\\\\u0442\\\\u0438\\\\u043a\\\\u0430\\\",\\\"proizv_prakt\\\":24}}}","kontrol":"0","json1":{"3":{"6":{"ze":"6","srp":"48","sr":"132","krat":"0.35","kontrol":"35.65","tp":"Производственная практика","proizv_prakt":24}}}},"Б2.О.02.02(П)":{"ezfo_ze":"6","schitatVplane":"+","index":"Б2.О.02.02(П)","name":"Технологическая практика 2","ekzamen":"7","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","tp":"Производственная практика","json":"{\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"6\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"132\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\",\\\"tp\\\":\\\"\\\\u041f\\\\u0440\\\\u043e\\\\u0438\\\\u0437\\\\u0432\\\\u043e\\\\u0434\\\\u0441\\\\u0442\\\\u0432\\\\u0435\\\\u043d\\\\u043d\\\\u0430\\\\u044f \\\\u043f\\\\u0440\\\\u0430\\\\u043a\\\\u0442\\\\u0438\\\\u043a\\\\u0430\\\",\\\"proizv_prakt\\\":24}}}","kontrol":"0","json1":{"4":{"7":{"ze":"6","srp":"48","sr":"132","krat":"0.35","kontrol":"35.65","tp":"Производственная практика","proizv_prakt":24}}}},"Б2.О.02.03(П)":{"ezfo_ze":"12","schitatVplane":"+","index":"Б2.О.02.03(П)","name":"Научно-исследовательская работа","ekzamen":"7","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","tp":"Производственная практика","json":"{\\\"4\\\":{\\\"7\\\":{\\\"ze\\\":\\\"12\\\",\\\"srp\\\":\\\"96\\\",\\\"sr\\\":\\\"300\\\",\\\"krat\\\":\\\"0.35\\\",\\\"kontrol\\\":\\\"35.65\\\",\\\"tp\\\":\\\"\\\\u041f\\\\u0440\\\\u043e\\\\u0438\\\\u0437\\\\u0432\\\\u043e\\\\u0434\\\\u0441\\\\u0442\\\\u0432\\\\u0435\\\\u043d\\\\u043d\\\\u0430\\\\u044f \\\\u043f\\\\u0440\\\\u0430\\\\u043a\\\\u0442\\\\u0438\\\\u043a\\\\u0430\\\",\\\"proizv_prakt\\\":48}}}","kontrol":"0","json1":{"4":{"7":{"ze":"12","srp":"96","sr":"300","krat":"0.35","kontrol":"35.65","tp":"Производственная практика","proizv_prakt":48}}}},"Б2.В.01":{"ezfo_ze":"6","schitatVplane":"+","index":"Б2.В.01","name":"Производственная практика","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"","kafname":"УК-1.1; УК-1.2; УК-1.3; УК-1.4; УК-1.5; УК-2.1; УК-2.2; УК-2.3; УК-2.4; УК-3.1; УК-3.2; УК-3.3; УК-3.4; УК-4.1; УК-4.2; УК-4.3; УК-4.4; УК-4.5; УК-5.1; УК-5.2; УК-5.3; УК-5.4; УК-6.1; УК-6.2; УК-6.3; УК-6.4; УК-7.1; УК-7.2; УК-8.1; УК-8.2; УК-8.3; УК-9.1; УК-9.2; УК-9.3; УК-10.1; УК-10.2; ПКУВ-1.1; ПКУВ-1.2; ПКУВ-2.1; ПКУВ-2.2; ПКУВ-3.1; ПКУВ-3.2; ПКУВ-4.1; ПКУВ-4.2; ПКУВ-5.1; ПКУВ-5.2; ПКУВ-6.1; ПКУВ-6.2; ПКУВ-7.1; ПКУВ-7.2; ПКУВ-8.1; ПКУВ-8.2; ПКУВ-9.1; ПКУВ-9.2; ПКУВ-10.1; ПКУВ-10.2; ПКУВ-11.1; ПКУВ-11.2; ПКУВ-12.1; ПКУВ-12.2; ПКУВ-13.1; ПКУВ-13.2; ПКУВ-13.3; ПКУВ-14.1; ПКУВ-14.2; ПКУВ-15.1; ПКУВ-15.2","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"6\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"132\\\",\\\"krat\\\":\\\"0.35\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"6","srp":"48","sr":"132","krat":"0.35"}}}},"Б2.В.01.01(П)":{"ezfo_ze":"6","schitatVplane":"+","index":"Б2.В.01.01(П)","name":"Преддипломная практика","ekzamen":"8","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","tp":"Производственная практика","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"6\\\",\\\"srp\\\":\\\"48\\\",\\\"sr\\\":\\\"132\\\",\\\"krat\\\":\\\"0.35\\\",\\\"tp\\\":\\\"\\\\u041f\\\\u0440\\\\u043e\\\\u0438\\\\u0437\\\\u0432\\\\u043e\\\\u0434\\\\u0441\\\\u0442\\\\u0432\\\\u0435\\\\u043d\\\\u043d\\\\u0430\\\\u044f \\\\u043f\\\\u0440\\\\u0430\\\\u043a\\\\u0442\\\\u0438\\\\u043a\\\\u0430\\\",\\\"proizv_prakt\\\":24}}}","kontrol":"0","json1":{"4":{"8":{"ze":"6","srp":"48","sr":"132","krat":"0.35","tp":"Производственная практика","proizv_prakt":24}}}},"Б3.01(Д)":{"ezfo_ze":"6","schitatVplane":"+","index":"Б3.01(Д)","name":"РВКР","ekzamen":"0","zachet":"0","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"4\\\":{\\\"8\\\":{\\\"ze\\\":\\\"6\\\",\\\"srp\\\":\\\"20\\\",\\\"sr\\\":\\\"160\\\",\\\"krat\\\":\\\"0.5\\\"}}}","kontrol":"0","json1":{"4":{"8":{"ze":"6","srp":"20","sr":"160","krat":"0.5"}}}},"ФТД.01":{"ezfo_ze":"2","schitatVplane":"+","index":"ФТД.01","name":"Продуктовые расчеты по переработке  сельскохозяйственной продукции","ekzamen":"0","zachet":"5","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"29","kafname":"Технологии пищевых продуктов и организации питания","json":"{\\\"3\\\":{\\\"5\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"3":{"5":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}},"ФТД.02":{"ezfo_ze":"2","schitatVplane":"+","index":"ФТД.02","name":"Строевая подготовка, военная топография","ekzamen":"0","zachet":"6","zachetsocenk":"0","kp":"0","kr":"0","kafcod":"5","kafname":"Физического воспитания","json":"{\\\"3\\\":{\\\"6\\\":{\\\"ze\\\":\\\"2\\\",\\\"lekcii\\\":\\\"17\\\",\\\"pr\\\":17,\\\"srp\\\":\\\"0.25\\\",\\\"sr\\\":\\\"37.75\\\"}}}","kontrol":"0","json1":{"3":{"6":{"ze":"2","lekcii":"17","pr":17,"srp":"0.25","sr":"37.75"}}}}}